La Mesa Spring March 21-May 30, Farm to Table
Hey Parents! Registration and payment for this session must be completed directly with your school or organization. Please contact us if you have any questions.
La Mesa Adult Enrichment Center
8450 La Mesa Blvd
La Mesa, CA, 91942
Session Summary
9 Cooking ClassesLog in to see session times.
Class Dates: 03/21/2026, 03/28/2026, 04/18/2026, 04/25/2026, 05/02/2026, 05/09/2026, 05/16/2026, 05/23/2026, 05/30/2026
No Class: 4/4, 4/11
Class Theme Details
Let’s dig into where our food begins—and how it ends up on our plates!
In this hands-on camp, young chefs will explore the journey of plants from seed to harvest to table. Together, we’ll learn how fruits and veggies grow in gardens, orchards, and fields, then turn those farm-fresh ingredients into colorful, delicious recipes. Along the way, kids will discover the magic of seasonal eating, experiment with new flavors, and cultivate kitchen skills that will last a lifetime.
From soil to skillet, this camp is a celebration of nature’s bounty—who’s ready to cook up some farm-fresh fun?
